Positively Smokin Winter Warming Pack 10kg

10kg of the cuts that are perfect for slow cooking and smokin
Rib Bones, Osso Bucca, Smoker Style Brisket (whole not corned) Mince and oxtail and bone marrow (split bones) 

Packs are prepacked onto trays and Cryovac'd all 1kg-1.5kg range. 

PICKUP AND DELIVERY OPTIONS

1. PICK UP Woodstock Giru Road: When you select store pick up there is no charge. Once the order is complete online we get in touch to arrange pick up that suit's us both perfectly.